We went to Eng Seng restaurant aka outdoor Kopitiam yesterday for our post-X'mas office dinner courtesy of my company.
We were treated to a feast of seafood mainly crabs...Chilli crabs,Black pepper crabs,prawns,veggies,chicken, drinks...and most importantly for arguably the best black pepper crab in Singapore. Am told that the queues for the crabs dishes would start way before 5 pm...so there we were...a total of 15 of us in two tables...we had about 13 crabs...Ha-Ha...As for me, l prefers the Black Pepper Crabs which tasted sweet and yet had a spicy aftertaste..something different from the rest of the restaurants...while the chilli crabs is only slightly hot...nothing fancy ar...The service was so-so...the place was abit small and cram...it sort of reminded me of the HongKong Teahouse where people rush in, eat and outta you go...
On the whole, I think we had a great time chilling out with our gang...letting our hairs down...a few more days before 2009...A brand new year awaits us all...
Thanks babes and dudes for an enjoyable evening....Cheers to our friendship! :-)
All chopsticks aiming at the infamous Black Pepper Crabs...
Now you see it Now you don't....
Mouthwatering Chilling crabs...Where is the bread for dipping the gravy?!
Yummy...it's Chilli crabs VS Black Pepper Crabs...A close fight...
Going, Going, Gone....Sob........Where is my crabs...
All Smiles...Noticed the messy table...LOL
That's moi with my Crabby kakis....Ha-Ha
Let's toast to a brand new year 2009 ahead!
